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RESTAURANT BAR

Traditional cuisine

Since three generations

favoring local products

 

 

BOOKING

hoteldestouristes07@orange.fr

Phone : 00 33 4 75 37 42 43

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Adress : 13, rue Auguste Clément

 07600 Vals les Bains

FRANCE

MENU download

 
ATHMOSPHERE

Very bright restaurant room with 50 seats.

80 seats outdoor in a shady patio near the canal.

MENUS

 

Ardèche Products, vegetarian, gourmet, bistro plates....

Starter + main course or main course + dessert 15€

From monday to Friday for lunch

Dish of the day € 11

Dietetic menu €15.50

Light meal, balanced and comprehensive

Daily Menu €18.50

From monday to Friday for lunch

Starter, main course, cheese or dessert

Menu Ardèchois €28.00

Local Trout and lamb shanks....

Menu epicurean € 25.00 or 38.00 € or €55.00

foie gras, prawns, scallops...

 

Gluten-free, lactose-free menus on request.

​ KITCHEN AND BOTANICAL

 

Wildflowers and wild herbs at every meal!

Genevieve and Lionel grow an herb garden, in the hotel on the banks of the Viscose channel and pick the aromatic, throughout the year, in the mountain. 

 

Salad burnet, bittercress, cardamine, Penny-pies, stonecrop, large and small sorrel, thyme flavor the cuisine. Borage flowers, marigold, primrose, begonia, violet,

honesty highlight your plates.

Genevieve and Lionel organize outings "to the discovery of edible wild plants.

" Following a very strict protocol, the plants are harvested, cooked and eaten at the hôtel.

 

Mushroom picking are held in the fall when nature is generous

(ceps, chanterelles, and sweet tooth).

OUR PARTNERS

Sovisal

locals meats

Picodons goat cheese:

DUMAS Hervé Saint-Julien-du-Serre (Ardèche)

Dairy products (milk yogurt small valsois)

Dairy CARRIER Vals Les Bains

Fishmonger fillet of trout and trout white

FISH OF THE ARDÈCHE Mayres

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